new saturday

This Saturday was lovely.  I slept in late (very late), watched pretty snowflakes outside over breakfast, spent my christmas gift card at my favorite fabric/craft store, went to a chocolate cake and port tasting with Mike, and battled crowds at Whole Foods together.  We cooked a yummy new recipe with tempeh mung beans, baby broccoli, and greek yogurt.   Oh, and did I mention a heart shaped chocolate ganache cake came home with us from the tasting?!   We will be eating that very shortly.  Up and down, yes...Embracing the ups as they come by!